Food and Behaviour Research

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Iodine - Research

Borgelt et al 2024 - Content of Selected Nutrients and Potential Contaminants in Prenatal Multivitamins and Minerals: an Observational Study
Passarelli S et al 2024 - Global estimation of dietary micronutrient inadequacies: a modelling analysis
Mansilla et al 2024 - Detecting iodine deficiency risks from dietary transitions using shopping data
Chouraqui J et al 2023 - Risk Assessment of Micronutrients Deficiency in Vegetarian or Vegan Children: Not So Obvious
Ureta-Velasco N et al 2023 - Human Milk Composition and Nutritional Status of Omnivore Human Milk Donors Compared with Vegetarian/Vegan Lactating Mothers
Lawrence A et al 2023 - Impact of a Switch to Plant-Based Foods That Visually and Functionally Mimic Animal-Source Meat and Dairy Milk for the Australian Population—A Dietary Modelling Study
Cottrell et al 2022 - Effect of umbilical cord essential and toxic elements, thyroid levels, and Vitamin D on childhood development
Bath et al 2022 - A systematic review of iodine intake in children, adults, and pregnant women in Europe-comparison against dietary recommendations and evaluation of dietary iodine sources
Neufingerl N et al 2021 - Nutrient Intake and Status in Adults Consuming Plant-Based Diets Compared to Meat-Eaters: A Systematic Review
Farias P et al 2020 - Minerals in Pregnancy and Their Impact on Child Growth and Development
Weikert C et al 2020 - Vitamin and Mineral Status in a Vegan Diet
Rucklidge J et al 2020 - Can broad-spectrum multinutrients treat symptoms of antenatal depression and anxiety and improve infant development? Study protocol of a double blind, randomized, controlled trial (the 'NUTRIMUM' trial)
Aakre I et al 2020 - Iodine status during pregnancy and at 6 weeks, 6, 12 and 18 months post‐partum
Zhang et al 2020 - Got Mylk? The Emerging Role of Australian Plant-Based Milk Alternatives as A Cow’s Milk Substitute
Hibbeln et al 2019 - Relationships between seafood consumption during pregnancy and childhood and neurocognitive development: Two systematic reviews
Engle-Stone et al 2019 - Replacing iron‐folic acid with multiple micronutrient supplements among pregnant women in Bangladesh and Burkina Faso
Sebastiani et al 2019 - The Effects of Vegetarian and Vegan Diet during Pregnancy on the Health of Mothers and Offspring
Keats et al 2019 - Multiple-micronutrient supplementation for women during pregnancy
Trasande et al 2018 - Food Additives and Child Health
Hibbeln et al 2018 - Total mercury exposure in early pregnancy has no adverse association with scholastic ability of the offspring particularly if the mother eats fish
Ruiz-Núñez et al 2018 - Higher Prevalence of “Low T3 Syndrome” in Patients With Chronic Fatigue Syndrome
Velasco et al 2018 - Iodine as Essential Nutrient during the First 1000 Days of Life
Brantsæter et al 2018 - Inadequate Iodine Intake in Population Groups Defined by Age, Life Stage and Vegetarian Dietary Practice in a Norwegian Convenience Sample
Schwarzenberg and Georgieff 2018 - Advocacy for Improving Nutrition in the First 1000 Days To Support Childhood Development and Adult Health
Manousou et al 2018 - A Paleolithic-type diet results in iodine deficiency: a 2-year randomized trial in postmenopausal obese women
Reynolds and Skeaff 2017 - Maternal adherence with recommendations for folic acid and iodine supplements: A cross-sectional survey
Golding et al 2017 - Maternal prenatal blood mercury is not adversely associated with offspring IQ at 8 years provided the mother eats fish: A British prebirth cohort study
Bath et al 2017 - Iodine concentration of milk-alternative drinks available in the UK in comparison with cows' milk
Abel et al 2017 - Suboptimal Maternal Iodine Intake Is Associated with Impaired Child Neurodevelopment at 3 Years of Age in the Norwegian Mother and Child Cohort Study
Cornish et al 2017 - Consumption of seaweeds and the human brain
O'Kane et al 2016 - Iodine knowledge positively associated with dietary iodine intake among women of childbearing age in the UK and Ireland.
Bell et al 2016 - Assessing infant cognitive development after prenatal iodine supplementation.
Elorinne et al 2016 - Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians
Li et al 2015 - Fish consumption and risk of depression: a meta-analysis.
Emmett et al 2015 - Pregnancy diet and associated outcomes in the Avon Longitudinal Study of Parents and Children.
Monahan et al 2015 - Costs and benefits of iodine supplementation for pregnant women
Rayman & Bath 2015 - The new emergence of iodine deficiency in the UK: consequences for child neurodevelopment
Combet et al., 2015 - Iodine and pregnancy – a UK cross-sectional survey of dietary intake, knowledge and awareness
Payling et al., 2015 - Effect of milk type and processing on iodine concentration of organic and conventional winter milk at retail: implications for nutrition.
Leventakou et al 2013 - Fish intake during pregnancy, fetal growth, and gestational length in 19 European birth cohort studies
Bath et al 2013 - Effect of inadequate iodine status in UK pregnant women on cognitive outcomes in their children: results from the Avon Longitudinal Study of Parents and Children (ALSPAC)
Brantsaeter et al 2013 - Risk of suboptimal iodine intake in pregnant norwegian women
Morse 2012 - Benefits of DHA, folic acid, vitamin D and iodine on foetal and infant brain development and function following maternal supplementation during pregnancy and lactation.
Weichselbaum & Buttriss 2011 - Nutrition, health and schoolchildren
Ruxton C H S 2011 - The benefits of fish consumption
Negro et al 2011 - Hypothyroxinemia and Pregnancy.
Henrichs et al 2010 - Maternal thyroid function during early pregnancy and cognitive functioning in early childhood: the generation R study
Li et al 2010 - Abnormalities of maternal thyroid function during pregnancy affect neuropsychological development of their children at 25-30 months
Benton 2010 - The influence of dietary status on the cognitive performance of children
Melse-Boonstra & Jaiswal 2010 - Iodine deficiency in pregnancy, infancy and childhood and its consequences for brain development