FAB: Soft drinks and obesity - research articles

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Soft drinks and obesity - research articles

Ganguly S et al 2025 - Consumption of sucrose-water rewires macronutrient uptake and utilization mechanisms in a tissue specific manner
Butler M et al 2025 - Obesity-associated memory impairment and neuroinflammation precede widespread peripheral perturbations in aged rats
Chavez-Ugalde I et al 2024 - Ultra-processed food consumption in UK adolescents: distribution, trends, and sociodemographic correlates using the National Diet and Nutrition Survey 2008/09 to 2018/19
Hayes A et al 2024 - Western diet consumption impairs memory function via dysregulated hippocampus acetylcholine signaling
Ballester-Navarro P et al 2024 - Association of Circadian Misalignment with Diet and Physical Activity in Adolescents
Early exposure to sugar sweetened beverages or fruit juice differentially influences adult adiposity
Sherling D et al 2024 - Newest updates to health providers on the hazards of ultra-processed foods and proposed solutions
Buckland G et al 2024 - Associations of childhood diet quality scores with arterial stiffness and carotid artery intima-media thickness in adolescence/early adulthood: findings from the ALSPAC cohort
Lateral hypothalamic proenkephalin neurons drive threat-induced overeating associated with a negative emotional state
Alassaf M et al 2023 - Diet-induced glial insulin resistance impairs the clearance of neuronal debris in Drosophila brain
Hosseini A et al 2023 - Consuming artificial sweeteners may alter the structure and function of duodenal microbial communities
Samuthpongtorn C et al 2023 - Consumption of Ultraprocessed Food and Risk of Depression
Steffen B et al 2023 - Long-term aspartame and saccharin intakes are related to greater volumes of visceral, intermuscular, and subcutaneous adipose tissue: the CARDIA study
Galen K et al 2023 - Brain responses to nutrients are severely impaired and not reversed by weight loss in humans with obesity: a randomized crossover study
Peng S et al 2023 - Does obesity related eating behaviours only affect chronic diseases? A nationwide study of university students in China
Chen K et al 2022 - Childhood neurodevelopmental disorders and maternal diabetes: A population-based cohort study
Nguyen M et al 2022 - Sugar-sweetened beverage consumption and weight gain in children and adults: a systematic review and meta-analysis of prospective cohort studies and randomized controlled trials
Gertler & Gracner 2022 - The Sweet Life: The Long-Term Effects of a Sugar-Rich Early Childhood
Grech A et al 2022 - Macronutrient (im)balance drives energy intake in an obesogenic food environment: An ecological analysis
Gearhardt A et al 2022 - Highly processed foods can be considered addictive substances based on established scientific criteria
Wang Y et al 2022 - Maternal consumption of ultra-processed foods and subsequent risk of offspring overweight or obesity: results from three prospective cohort studies
Jones G et al 2022 - British Journal of Nutrition Article contents Abstract Methods Discussion Footnotes References Putting nutrition education on the table: development of a curriculum to meet future doctors’ needs
Hadjihambi A et al 2022 - Partial MCT1 invalidation protects against diet-induced non-alcoholic fatty liver disease and the associated brain dysfunction
Camacho-Muñoz D et al 2022 - Omega-3 polyunsaturated fatty acids reverse the impact of western diets on regulatory T cell responses through averting ceramide-mediated pathways
Butler M et al 2021 - Dietary DHA prevents cognitive impairment and inflammatory gene expression in aged male rats fed a diet enriched with refined carbohydrates
Ludwig D et al 2021 - The carbohydrate-insulin model: a physiological perspective on the obesity pandemic
Chang K et al 2021 - Association Between Childhood Consumption of Ultraprocessed Food and Adiposity Trajectories in the Avon Longitudinal Study of Parents and Children Birth Cohort
Geidl-Flueck B et al 2021 - Fructose- and sucrose- but not glucose-sweetened beverages promote hepatic de novo lipogenesis: A randomized controlled trial
Jones N et al 2021 - Fructose re-programmes glutamine-dependent oxidative metabolism to support LPS-induced inflammation
Yunker A et al 2020 - Appetite regulating hormones are reduced after oral sucrose vs glucose
Robert H. Lustig 2020 - Ultraprocessed Food: Addictive, Toxic, and Ready for Regulation
Lea et al 2020 - Urbanization and market integration have strong, nonlinear effects on cardiometabolic health in the Turkana
Tan M et al 2020 - Obesity and Covid-19: the role of the food industry
Scheelbeek et al 2019 - Potential impact on prevalence of obesity in the UK of a 20% price increase in high sugar snacks
Moore and Fielding 2019 - Taxing confectionery, biscuits, and cakes to control obesity
Banta et al 2019 - Mental health status and dietary intake among California adults: a population-based survey
Palmedo 2018 - Communications Recommendations for Sugar-Sweetened Beverage-Free Zones
Robertson et al 2018 - Supporting a sugar tax in New Zealand: Sugar sweetened beverage (‘fizzy drink’) consumption as a normal behaviour within the obesogenic environment
Stanhope et al 2018 - Pathways and mechanisms linking dietary components to cardiometabolic disease
Hoffman et al 2018 - The Influence of Sugar and Artificial Sweeteners on Vascular Health during the Onset and Progression of Diabetes
Expert reaction to opinion piece about the health effects of sugar (Taubes 2018)
et al 2017 - Frequent Sugar-Sweetened Beverage Consumption and the Onset of Cardiometabolic Diseases: Cause for Concern?
Zhao N et al 2017 - Apolipoprotein E4 Impairs Neuronal Insulin Signaling by Trapping Insulin Receptor in the Endosomes
Gillman et al 2017 - Beverage Intake During Pregnancy and Childhood Adiposity
Zhu et al 2017 - Maternal consumption of artificially sweetened beverages during pregnancy, and offspring growth through 7 years of age
Araújo J et al 2019 - Prevalence of Optimal Metabolic Health in American Adults: National Health and Nutrition Examination Survey 2009-2016
Cobiac et al 2017 - Taxes and Subsidies for Improving Diet and Population Health in Australia
Sylvetsky et al 2017 - Consumption of Low-Calorie Sweeteners among Children and Adults in the United States
Borges et al 2016 - Artificially Sweetened Beverages and the Response to the Global Obesity Crisis
Azad et al 2016 - Association Between Artificially Sweetened Beverage Consumption During Pregnancy and Infant Body Mass Index

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