FAB: Fish and Seafood in Pregnancy and Early Life

Fish and Seafood in Pregnancy and Early Life - Research

Nicol K et al 2025 - Eating within planetary boundaries - a cross-country analysis of iodine provision from the EAT-Lancet diet
Bath S C 2025 - Plant-based diets for sustainability and health - but are we ignoring vital micronutrients?
Spiller P et al 2025 - Fish consumption advice is depriving children of neurolipids and other nutrients essential to brain and eye development
Brenna J T 2025 - Hook, Line, and Thinker: Seafood Nets Benefits for Neurocognitive Development
Lyall K et al 2024 - Association of maternal fish consumption and ω-3 supplement use during pregnancy with child autism-related outcomes: results from a cohort consortium analysis
Amza M et al 2024 - Docosahexaenoic Acid (DHA) and Eicosapentaenoic Acid (EPA)-Should They Be Mandatory Supplements in Pregnancy?
Friel C et al 2024 - Healthy Prenatal Dietary Pattern and Offspring Autism
Oken E et al 2024 - Demographic and health characteristics associated with fish and n-3 fatty acid supplement intake during pregnancy: results from pregnancy cohorts in the ECHO program
Cetin I et al 2024 - Omega-3 fatty acid supply in pregnancy for risk reduction of preterm and early preterm birth
Godfrey et al 2023 - Maternal B-vitamin and vitamin D status before, during, and after pregnancy and the influence of supplementation preconception and during pregnancy
Crawford et al 2023 - Docosahexaenoic Acid Explains the Unexplained in Visual Transduction
Sauder K et al 2023- Identifying Foods That Optimize Intake of Key Micronutrients During Pregnancy
Keck-Kester T et al 2023 - Infant Saliva Microbiome Activity Modulates Nutritional Impacts on Neurodevelopment
Chouraqui J et al 2023 - Risk Assessment of Micronutrients Deficiency in Vegetarian or Vegan Children: Not So Obvious
Ureta-Velasco N et al 2023 - Human Milk Composition and Nutritional Status of Omnivore Human Milk Donors Compared with Vegetarian/Vegan Lactating Mothers
Nicol K et al 2023 - Iodine fortification of plant-based dairy and fish alternatives: the effect of substitution on iodine intake based on a market survey in the UK
Bath et al 2022 - A systematic review of iodine intake in children, adults, and pregnant women in Europe-comparison against dietary recommendations and evaluation of dietary iodine sources
Best K et al 2022 - ISSFAL Statement Number 7 – Omega-3 fatty acids during pregnancy to reduce preterm birth
Golding J et al 2022 - The benefits of fish intake: Results concerning prenatal mercury exposure and child outcomes from the ALSPAC prebirth cohort
Sakayori N et al 2020 - Maternal dietary imbalance between omega-6 and omega-3 fatty acids triggers the offspring’s overeating in mice
Hibbeln et al 2019 - Relationships between seafood consumption during pregnancy and childhood and neurocognitive development: Two systematic reviews
Julvez et al 2019 - Maternal seafood consumption during pregnancy and child attention outcomes: a cohort study with gene effect modification by PUFA-related genes
Hoffman et al 2019 - Interaction of maternal choline levels and prenatal Marijuana's effects on the offspring
López-Vicente et al 2019 - Prenatal Omega-6:Omega-3 Ratio and Attention Deficit and Hyperactivity Disorder Symptoms
Tressou et al 2019 - Very low inadequate dietary intakes of essential n-3 polyunsaturated fatty acids (PUFA) in pregnant and lactating French women
Bramante C T et al 2018 - Fish Consumption During Pregnancy: An Opportunity, Not a Risk
Olsen et al 2018 - Plasma Concentrations of Long Chain N-3 Fatty Acids in Early and Mid-Pregnancy and Risk of Early Preterm Birth
Hibbeln et al 2018 - Total mercury exposure in early pregnancy has no adverse association with scholastic ability of the offspring particularly if the mother eats fish
Gow et al 2018 - Maternal fish consumption during pregnancy and smoking behavioural patterns
Robertson et al 2018 - Maternal omega-3 fatty acids regulate offspring obesity through persistent modulation of gut microbiota
Gaskins et al 2018 - Seafood Intake, Sexual Activity, and Time to Pregnancy
Golding et al 2018 - Prenatal mercury exposure and features of autism: a prospective population study
Teo et al 2018 - Prospective Associations of Maternal Dietary Patterns and Postpartum Mental Health in a Multi-Ethnic Asian Cohort
Hidaka et al 2018 - Intrauterine DHA exposure and child body composition at 5 y: exploratory analysis of a randomized controlled trial of prenatal DHA supplementation
Caudill et al 2018 - Maternal choline supplementation during the third trimester of pregnancy improves infant information processing speed
Lorite Mingot et al 2017 - Epigenetic effects of the pregnancy Mediterranean diet adherence on the offspring metabolic syndrome markers
Robertson et al 2017 - Deficiency of essential dietary n-3 PUFA disrupts the caecal microbiome and metabolome in mice
Lin CH and Lockey RF 2017 - Prevention of Asthma: Fish or Fish Oil?
Vejrup et al 2017 - Prenatal mercury exposure, maternal seafood consumption and associations with child language at five years
Golding et al 2017 - Maternal prenatal blood mercury is not adversely associated with offspring IQ at 8 years provided the mother eats fish: A British prebirth cohort study
Eickstaedt et al 2017 - New Zealand women have suboptimal intakes of long chain omega-3 polyunsaturated fatty acids during pregnancy
Emmett et al 2015 - Pregnancy diet and associated outcomes in the Avon Longitudinal Study of Parents and Children.
Combet et al., 2015 - Iodine and pregnancy – a UK cross-sectional survey of dietary intake, knowledge and awareness
Jia et al., 2015 - Women who take n-3 long-chain polyunsaturated fatty acid supplements during pregnancy and lactation meet the recommended intake
Dietary Guidelines Advisory Committee, 2015 - Dietary Guidelines for Americans
Strain et al., 2015 - Prenatal exposure to methyl mercury from fish consumption and polyunsaturated fatty acids: associations with child development at 20 mo of age in an observational study in the Republic of Seychelles
Amarasekera et al., 2014 - Epigenome-wide analysis of neonatal CD4(+) T-cell DNA methylation sites potentially affected by maternal fish oil supplementation.
Field 2014 - Interaction of genes and nutritional factors in the etiology of autism and attention deficit/hyperactivity disorders
Brenna and Carlson 2014 - DHA and human brain development: Evidence that a dietary supply is needed for optimal development
Leventakou et al 2013 - Fish intake during pregnancy, fetal growth, and gestational length in 19 European birth cohort studies
Golding J et al 2013 - Dietary predictors of maternal prenatal blood mercury levels in the ALSPAC birth cohort study
Vaz et al 2013 - Dietary Patterns, n-3 Fatty Acids Intake from Seafood and High Levels of Anxiety Symptoms during Pregnancy: ALSPAC findings
Lyall K et al 2013 - Maternal dietary fat intake in association with autism spectrum disorders
Lassek & Gaulin 2013 - Maternal milk DHA content predicts cognitive performance in a sample of 28 nations
Bath et al 2013 - Effect of inadequate iodine status in UK pregnant women on cognitive outcomes in their children: results from the Avon Longitudinal Study of Parents and Children (ALSPAC)
Brantsaeter et al 2013 - Risk of suboptimal iodine intake in pregnant norwegian women
Moltó-Puigmartí et al 2010 - FADS1 FADS2 gene variants modify the association between fish intake and the DHA proportions in human milk
Hibbeln & Davis 2009 - Considerations regarding neuropsychiatric nutritional requirements for intakes of omega-3 highly unsaturated fatty acids
Golding et al 2009 - High levels of Depressive Symptoms in Pregnancy With Low Omega-3 Fatty Acid Intake From Fish.
Cetin and Koletzko 2008 - Long-chain omega-3 fatty acid supply in pregnancy and lactation
Richardson 2008 - Omega-3 Fatty acids and Mood: The Devil is in the Detail
Hibbeln et al. 2007 - Maternal seafood consumption in pregnancy and neurodevelopmental outcomes in childhood
Raine et al 2003 - Effects of Environmental Enrichment at Ages 3-5 Years on Schizotypal Personality and Antisocial Behavior at Ages 17 and 23 Years
Cunnane & Crawford - 2003 - Survival of the fattest: fat babies were the key to evolution of the large human brain.
Hibbeln 2002 - Seafood consumption, DHA in mothers' milk and prevalence of post-partum depression across countries

Omega-3 for Depression & Dementia: The Devil is in the Detail - BOOK HERE

Fish and Seafood in Pregnancy and Early Life - Research

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