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Research
Research Articles (1081 to 1100 of 3820)
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Keeling et al 2019 - Oxidative Stress and Dysfunctional Intracellular Traffic Linked to an Unhealthy Diet Results in Impaired Cargo Transport in the Retinal Pigment Epithelium (RPE)
Moon et al 2019 - Vitamin D supplementation: are multivitamins sufficient?
Pearson-Leary et al 2019 - The gut microbiome regulates the increases in depressive-type behaviors and in inflammatory processes in the ventral hippocampus of stress vulnerable rats
Li & Shi 2019 - A Prospective Association of Nut Consumption with Cognitive Function in Chinese Adults aged 55+
Keats et al 2019 - Multiple-micronutrient supplementation for women during pregnancy
Zhou and Hyppönen 2019 - Long-term coffee consumption, caffeine metabolism genetics, and risk of cardiovascular disease
Underwood 2019 - Probiotics and the prevention of necrotizing enterocolitis
Banta et al 2019 - Mental health status and dietary intake among California adults: a population-based survey
Schmidt et al 2019 - Association of Maternal Prenatal Vitamin Use With Risk for Autism Spectrum Disorder Recurrence in Young Siblings
Hosking et al 2019 - MIND not Mediterranean diet related to 12-year incidence of cognitive impairment in an Australian longitudinal cohort study
Janbek et al 2019 - Associations between vitamin D status in pregnancy and offspring neurodevelopment: a systematic literature review
Sourander et al 2019 - Prenatal Cotinine Levels and ADHD Among Offspring
Mori et al 2019 - Combined treatment with the phenolics (−)-epigallocatechin-3-gallate and ferulic acid improves cognition and reduces Alzheimer-like pathology in mice
Fakih et al 2019 - Food allergies are associated with increased disease activity in multiple sclerosis
Roizen et al 2019 - Obesity Decreases Hepatic 25-Hydroxylase Activity Causing Low Serum 25-Hydroxyvitamin D
Wan et al 2019 - Effects of dietary fat on gut microbiota and faecal metabolites, and their relationship with cardiometabolic risk factors
Chung et al 2019 - Effect of annatto-extracted tocotrienols and green tea polyphenols on glucose homeostasis and skeletal muscle metabolism in obese male mice
Sanna et al 2019 - Causal relationships among the gut microbiome, short-chain fatty acids and metabolic diseases
Moccia et al 2019 - Coenzyme Q10 supplementation reduces peripheral oxidative stress and inflammation in interferon-β1a-treated multiple sclerosis
Feng et al 2019 - The Association between Mushroom Consumption and Mild Cognitive Impairment
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