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Research
Research Articles (2121 to 2140 of 3820)
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Jernerén et al 2015 - Brain atrophy in cognitively impaired elderly: the importance of long-chain omega-3 fatty acids and B vitamin status in a randomized controlled trial.
Fiala et al., 2015 - ω-3 Supplementation increases amyloid-β phagocytosis and resolvin D1 in patients with minor cognitive impairment.
Anderson et al., 2015 - Early skeletal muscle adaptations to short-term high-fat diet in humans before changes in insulin sensitivity.
DeChristopher et al., 2015 - Intakes of apple juice, fruit drinks and soda are associated with prevalent asthma in US children aged 2-9 years.
Sanchis-Gomar et al 2015 - Energy Drink Overconsumption in Adolescents: Implications for Arrhythmias and Other Cardiovascular Events.
Reinblatt et al., 2015 - Pediatric loss of control eating syndrome: Association with attention-deficit/hyperactivity disorder and impulsivity.
Choi et al., 2015 - Novel function of vitamin E in regulation of zebrafish (Danio rerio) brain lysophospholipids discovered using lipidomics.
Steenbergen et al., 2015 - A randomized controlled trial to test the effect of multispecies probiotics on cognitive reactivity to sad mood.
Tegethoff et al., 2015 - Association Between Mental Disorders and Physical Diseases in Adolescents From a Nationally Representative Cohort.
Sarter et al 2014 - Blood docosahexaenoic acid and eicosapentaenoic acid in vegans: Associations with age and gender and effects of an algal-derived omega-3 fatty acid supplement
Wierenga et al., 2015 - Hunger does not motivate reward in women remitted from anorexia nervosa.
Bruce-Keller et al., 2015 - Obese-type Gut Microbiota Induce Neurobehavioral Changes in the Absence of Obesity.
Sherry et al., 2015 - Docosahexaenoic acid supplementation in lactating women increases breast milk and plasma docosahexaenoic acid concentrations and alters infant omega 6:3 fatty acid ratio.
Deacon et al 2017 - Omega 3 Fatty Acids and the Treatment of Depression.
Derrien et al., 2015 - Fate, activity, and impact of ingested bacteria within the human gut microbiota.
Suez et al 2015 - Non-caloric artificial sweeteners and the microbiome: findings and challenges
Piccoli et al 2015 - Vegan-vegetarian diets in pregnancy: danger or panacea? A systematic narrative review.
Tang et al 2015 - Combined Probiotic and Peanut Oral Immunotherapy for the Treatment of Peanut Allergy
Noble et al., 2015 - Family income, parental education and brain structure in children and adolescents.
Kean et al., 2015 - Chronic consumption of flavanone-rich orange juice is associated with cognitive benefits
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