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Harris 2014 - Achieving optimal n-3 fatty acid status: the vegetarian's challenge . . . or not.

Rabinovitz 2014 - Effects of omega-3 fatty acids on tobacco craving in cigarette smokers

Frei et al 2014 - Enough is enough.

Paquet et al 2014 - Total n-3 fatty acid and SFA intakes in relation to insulin resistance in a Canadian First Nation at risk for type 2 diabetes

Fares et al 2014 - Vitamin A, E, and D deficiencies in Tunisian very low birth weight neonates

Bent et al 2014 - Internet-based, randomized, controlled trial of omega-3 fatty acids for hyperactivity in autism

Field 2014 - Interaction of genes and nutritional factors in the etiology of autism and attention deficit/hyperactivity disorders

Hubbard et al, 2014 A Comparison of Food Refusal Related to Characteristics of Food in Children with Autism Spectrum Disorder and Typically Developing Children.

Kamal 2014 - vitamin D deficiency correlation to ADHD

Frost et al May 2014 - Impacts of Plant-Based Foods in Ancestral Hominin Diets on the Metabolism and Function of Gut Microbiota In Vitro

Capewell 2014 - BMJ - Sugar sweetened drinks should carry obesity warnings

Zheng et al 2014 - Inhibition of endometrial cancer by n-3 polyunsaturated fatty acids (PUFAs) in preclinical models

Hanson et al 2014 - Behavior Problems After Early Life Stress: Contributions of the Hippocampus and Amygdala

Costa et al 2014 - Young adolescents’ perceptions, patterns, and contexts of energy drink use. A focus group study

Ma et al 2014 - High-fat maternal diet during pregnancy persistently alters the offspring microbiome

Bisht et al 2014 - A multimodal intervention for patients with secondary progressive multiple sclerosis: feasibility and effect on fatigue

Charles et al 2014 - Protection from hypertension in mice by the Mediterranean diet is mediated by nitro fatty acid inhibition of soluble epoxide hydrolase

Pai et al 2014 - Transgenic Mice Convert Carbohydrates to Essential Fatty Acids

Nguyen et al 2014 - Mfsd2a is a transporter for the essential omega-3 fatty acid DHA

Public Health England and Food Standards Agency 2014 - National Diet and Nutrition Survey: results from Years 1 to 4 (combined) of the rolling programme for 2008 and 2009 to 2011 and 2012

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