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ADHD and Mood: Why Food Matters - WATCH HERE
Research
Research Articles (3741 to 3760 of 3836)
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Holman 1998 - The slow discovery of the importance of omega 3 essential fatty acids in human health
Lucas 1998 - Programming by early nutrition: an experimental approach
Puri & Richardson 1998 - Sustained remission of schizophrenia symptoms following EPA treatment.
Rousseau et al 1998 - Can n-3 fatty acid supplements influence the cardiac effect of psychological stress?
De Santis et al 1997 - Schizophrenic symptoms and SPECT abnormalities in a coeliac patient: regression after a gluten-free diet.
Kalmijn et al 1997 - Dietary fat intake and the risk of incident dementia in the Rotterdam Study
Richardson et al 1997 - Brain lipid metabolism in dyslexia studied using 31-P MRS
von Schenck et al 1997 - Persistence of neurological damage induced by dietary vitamin B-12 deficiency in infancy.
Kuoki et al 1997 - Serum n3 polyunsaturated fatty acids are depleted in Crohn's disease.
Sever et al 1997 - Iron treatment in children with ADHD. A preliminary report.
Knivsberg 1997 - Urine patterns, peptide levels and IgA/IgG antibodies to food proteins in children with dyslexia.
Lovblad et al 1997 - Retardation of myelination due to dietary vitamin B12 deficiency: cranial MRI findings
Toren et al 1996 - Zinc deficiency in ADHD
Peet et al 1996 - Essential fatty acid deficiency in erythrocyte membranes from chronic schizophrenic patients, and the clinical effects of dietary supplementation
Vaddadi et al 1996 - Schizophrenia, tardive dyskinesia and essential fatty acids
Maes et al 1996 - Fatty acid composition in major depression
Hamazaki et al 1996 - Effect of DHA on aggression in young adults
Bekaroglu et al 1996 - Relationships between serum free fatty acids and zinc, and ADHD
Siguel & Lerman 1996 - Prevalence of EFA deficiency in chronic gastrointestinal disorders
Stevens et al 1996 - Omega-3 fatty acids in boys with behavior, learning, and health problems
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