Date: 10/05/2021
This is the first study to highlight that cardiovascular risk factors accumulated from childhood through mid-life may influence poor cognitive performance at midlife.
Date: 07/05/2021
Obesity is associated with chronic, body-wide inflammation that slow shrinks brain regions that are used for learning new things and recalling memories.
Date: 01/04/2021
A new study finds novel cellular-level support for an alternate theory that is growing in strength: Alzheimer's could actually be a result of metabolic dysfunction in the brain. In other words, there is growing evidence that diet and lifestyle are at the heart of Alzheimer's disease.
Date: 08/03/2021
The dark side of antibiotics and what we can do about it
Date: 16/02/2021
The report, published in the Journal of the American College of Cardiology, is important because it suggests that intervention in a modifiable condition (cardiovascular disease) could prevent the development of dementia, a disease for which there is currently no cure.
Date: 12/02/2021
The researchers in this study found that people with higher than normal blood sugar levels were 42% more likely to experience cognitive decline over an average of four years.
Date: 29/01/2021
New research from the University of Sheffield has found being overweight is an additional burden on brain health and it may exacerbate Alzheimer's disease.
Date: 24/11/2020
Keep your gut microbes happy and they will keep you happy. They can even keep you feeling younger and smarter.
Date: 13/10/2020
A hormone that influences when and how frequently animals eat also appears to affect memory
Date: 02/10/2020
Can controlling blood sugar levels improve the ability to clearly think in Type 2 diabetic patients?
Date: 05/08/2020
As a person's weight goes up, all regions of the brain go down in activity and blood flow, according to a new brain imaging study in the Journal of Alzheimer's Disease. One of the largest studies linking obesity with brain dysfunction, scientists analyzed over 35,000 functional neuroimaging scans using single-photon emission computerized tomography (SPECT) from more than 17,000 individuals to measure blood flow and brain activity. Low cerebral blood flow is the #1 brain imaging predictor that a person will develop Alzheimer's disease.
Date: 12/05/2020
Flavonoids, compounds found in almost every fruit and vegetable, can reduce your risk of developing certain cancers, heart disease and stroke. Now, recent evidence even suggests that diets high in flavonoids can actually lower your risk of Alzheimer’s disease and dementia as well.
Date: 19/01/2020
The barrier between mind and body appears to be crumbling. Clinical practice and public perception need to catch up.
Date: 17/01/2020
Research shows soybean oil not only leads to obesity and diabetes, but could also affect neurological conditions like autism, Alzheimer's disease, anxiety, and depression.
Date: 03/01/2020
A new study finds that the pleasure centre of the brain and the brain's biological clock are linked, and that high-calorie foods - which bring pleasure - disrupt normal feeding schedules, resulting in overconsumption.
Date: 18/12/2019
Having less muscle and more body fat may affect how flexible our thinking gets as we become older, according to a new study.
Date: 21/11/2019
The brains of middle-age adults may be aging prematurely if they have obesity or other factors linked to cardiovascular disease, new research has found.
Date: 09/09/2019
High-fat diets contribute to irregularities in the hypothalamus region of the brain, which regulates body weight homeostasis and metabolism - study
Date: 03/09/2019
Depression, obesity and hypertension are amongst the exacerbating factors for dementia - evidence from studies worldwide.
Date: 03/09/2019
Resistance to the 'hunger hormone' ghrelin in the brain is linked to the cognitive impairments and memory loss associated with Alzheimer's disease - study