Adult Mental Health: The Role of Nutrition - WATCH HERE

Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

List of Information About... (1301 to 1320 of 5711)

	Pedrero L et al 2020 - Ultra-processed food consumption and the risk of short telomeres in an elderly population
	Offspring of Mice Fed Imbalanced Diets Shown to Be Neurologically ‘Programmed’ for Obesity
	Chng K et al 2020 - Metagenome-wide association analysis identifies microbial determinants of post-antibiotic ecological recovery in the gut
	Farsad-Naeimi et al 2020 - Sugar consumption, sugar sweetened beverages and Attention Deficit Hyperactivity Disorder: A systematic review and meta-analysis
	Unique antibody profile sets gluten sensitivity apart from coeliac disease
	Junk food linked to age-marker in chromosomes: study
	Time for a Paradigm Shift on Food and Mood
	Firth J et al 2020 - Food and mood: how do diet and nutrition affect mental wellbeing?
	Physiological test for autism proves effective independent of co-occurring conditions
	Vargason T et al 2020 - Classification of autism spectrum disorder from blood metabolites
	Sakayori N et al 2020 - Maternal dietary imbalance between omega-6 and omega-3 fatty acids triggers the offspring’s overeating in mice
	Higher omega-3 DHA levels linked to less lung inflammation, lower ILD risk
	Carmichael O et al 2020 - Long-term change in physiological markers and cognitive performance in type 2 diabetes: the Look AHEAD Study
	Researchers argue health care systems should use 'food as medicine' interventions
	Frequent Soft Drink Consumption May Make Adolescents More Aggressive
	Rucklidge J et al 2020 - Can broad-spectrum multinutrients treat symptoms of antenatal depression and anxiety and improve infant development? Study protocol of a double blind, randomized, controlled trial (the 'NUTRIMUM' trial)
	Review finds vitamin D and some minerals might benefit fibromyalgia sufferers
	Excessive fructose consumption may cause a leaky gut, leading to fatty liver disease
	Todoric J et al 2020 - Fructose stimulated de novo lipogenesis is promoted by inflammation
	Sui S et al 2020 - Obesity is Associated with Reduced Plasticity of the Human Motor Cortex

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Medical opinion and guidance should always be sought for any symptoms that might possibly reflect a known or suspected disease, disorder or medical condition. Information provided on this website (or by FAB Research via any other means) does not in any way constitute advice on the treatment of any medical condition formally diagnosed or otherwise.