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Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

List of Information About... (2061 to 2080 of 5826)

	Pediatricians should encourage fish consumption for children
	Possible link between infant gut microbiome and development of allergies
	Shrestha et al 2019 - Elevated maternal linoleic acid reduces circulating leptin concentrations, cholesterol levels and male fetal survival in a rat model
	Collin et al 2019 - Association of Sugary Beverage Consumption With Mortality Risk in US Adults: A Secondary Analysis of Data From the REGARDS Study
	Millions of Europeans at risk of chronic digestive diseases, new report reveals
	McComb and Mills 2019 - Orthorexia nervosa: A review of psychosocial risk factors
	Lachnit et al 2019 - Exposure of the Host-Associated Microbiome to Nutrient-Rich Conditions May Lead to Dysbiosis and Disease Development
	Adherence to Mediterranean diet and reduced risk of late-life depression
	Anxiety might be alleviated by regulating gut bacteria
	United European Gastroenterology 2019 - Nutrition and Chronic Digestive Diseases: An Action Plan for Europe
	Weight gain and loss may worsen dementia risk in older people
	Bernstein et al 2019 - Fish, Shellfish, and Children’s Health: An Assessment of Benefits, Risks, and Sustainability
	González-Arancibia et al 2019 - Do your gut microbes affect your brain dopamine?
	Alghadir et al 2019 - Association of physical activity, vitamin E levels, and total antioxidant capacity with academic performance and executive functions of adolescents
	Pinget et al 2019 - Impact of the Food Additive Titanium Dioxide (E171) on Gut Microbiota-Host Interaction
	Could the gut-brain axis be key to fighting age-related cognitive decline?
	Boehme et al 2019 - Mid-Life Microbiota Crises: Middle Age is Associated with Pervasive Neuroimmune Alterations that are Reversed by Targeting the Gut Microbiome
	BBC - Ultra-processed foods 'make you eat more'
	Ultra-processed food causes weight gain – firm evidence at last
	Hall et al 2019 - Ultra-Processed Diets Cause Excess Calorie Intake and Weight Gain: An Inpatient Randomized Controlled Trial of Ad Libitum Food Intake

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Medical opinion and guidance should always be sought for any symptoms that might possibly reflect a known or suspected disease, disorder or medical condition. Information provided on this website (or by FAB Research via any other means) does not in any way constitute advice on the treatment of any medical condition formally diagnosed or otherwise.