ADHD and Mood: Why Food Matters - WATCH HERE

Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

List of Information About... (4161 to 4180 of 5788)

	Heilskov Rytter et al, 2014 - Diet in the treatment of ADHD in children-A systematic review of the literature.
	Kočovská et al 2014 - Vitamin D in the General Population of Young Adults with Autism in the Faroe Islands
	Garland et al 2014 - Meta-analysis of All-Cause Mortality According to Serum 25-Hydroxyvitamin D
	Another piece of the ‘gluten- and casein-free (GFCF) diet for autism’ puzzle?
	Vitamin A, E, D deficiencies 'dramatically' higher in pre-term babies
	FDA - Fish: What Pregnant Women and Parents Should Know
	Possible benefit in omega-3 supplementation for extremely preterm infants
	Zhang et al 2014 - Omega-3 LC-PUFA for Extremely Preterm Infants: A Systematic Review.
	9 June 2014 - ScienceDaily - Parent and child must get enough sleep to protect against child obesity
	One-third of English adults have prediabetes, study reports
	Flanders 2014 - Health Check: how food affects mood and mood affects food
	Mason et al 2014 - The first 500 days of life: policies to support maternal nutrition.
	Trivedi et al 2014 - Food-derived opioid peptides inhibit cysteine uptake with redox and epigenetic consequences
	Psychobiotics can feed gut-brain health axis
	Harris 2014 - Achieving optimal n-3 fatty acid status: the vegetarian's challenge . . . or not.
	Rabinovitz 2014 - Effects of omega-3 fatty acids on tobacco craving in cigarette smokers
	Nutrition researchers shoot holes in assertion that multivitamins are unnecessary
	Frei et al 2014 - Enough is enough.
	2 June 2014 - The Scotsman - Brits ‘clueless’ about which vegetables in season
	Paquet et al 2014 - Total n-3 fatty acid and SFA intakes in relation to insulin resistance in a Canadian First Nation at risk for type 2 diabetes

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Medical opinion and guidance should always be sought for any symptoms that might possibly reflect a known or suspected disease, disorder or medical condition. Information provided on this website (or by FAB Research via any other means) does not in any way constitute advice on the treatment of any medical condition formally diagnosed or otherwise.