Food and Behaviour Research

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Adult Mental Health: The Role of Nutrition - BOOK HERE

Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

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List of Information About... (4921 to 4940 of 5567)

Research Paper Schulz et al. 2007 - Vitamin A and beta-carotene supply of women with gemini or short birth intervals: A pilot study
Research Paper Durga et al. 2007 - Folic acid and cognitive decline - RCT
Link Foods Matter
Research Paper Balk et al. 2007 - B vitamins and cognitive decline - systematic review
Research Paper Przybelski & Binkley 2007 - Is vitamin D important for preserving cognition? - correlational study
Research Paper Cyhlarova et al 2007 - Membrane fatty acids, reading and spelling in dyslexic and non-dyslexic adults.
Research Paper Mazza et al 2007 - Omega-3 and antioxidants in neurological and psychiatric diseases: an overview.
Research Paper Kang et al. 2006 - Vitamin E and cognitive function in women - RCT
Research Paper Morse & Clough 2006 - A meta-analysis of randomized, placebo-controlled clinical trials of Efamol evening primrose oil in atopic eczema
Research Paper Appleton et al. 2006 - Omega-3 for mood disorders
Research Paper Birmingham & Gritzner 2006 - How does zinc supplementation benefit anorexia nervosa?
Research Paper Buydens-Branchey & Branchey 2006 - Omega-3 PUFA for anxiety in substance abusers
Research Paper Cao et al 2006 - Incorporation and clearance of omega-3 fatty acids in erythrocyte membranes and plasma phospholipids.
Research Paper Freeman et al. 2006 - Omega-3 fatty acids: evidence basis for treatment and future research in psychiatry
Research Paper Tabak et al. 2006 - fish and whole grain intake linked to asthma protection
Research Paper Wilkins et al. 2006 - Vitamin D deficiency is associated with low mood and worse cognitive performance in older adults
Research Paper Xu et al 2006 - Curcumin reverses the effects of chronic stress on behavior, the HPA axis, BDNF expression and phosphorylation of CREB
Research Paper Ames 2006 - Low micronutrient intake may accelerate the degenerative diseases of aging through allocation of scarce micronutrients by triage
Research Paper Keck et al. 2006 - Omega-3 for bipolar: a randomised controlled trial
Research Paper Ng et al. 2006 - Curry consumption and cognitive function in the elderly