Date: 18/12/2020
Infant formula enriched with milk fat globule membrane, omega-3 fatty acids, and synbiotics may lead to fewer behavioral problems up to 2.5 years of age, says a study from Spain.
Date: 17/12/2020
A recent review of patients with both ARFID and autism, found that almost 70% of those with ARFID had scurvy (vitamin C deficiency), while 17% had eye disorders as a result of vitamin A deficiency.
Date: 17/12/2020
To all governments, public health officials, doctors, and healthcare workers, Research shows low vitamin D levels almost certainly promote COVID-19 infections, hospitalizations, and deaths. Given its safety, we call for immediate widespread increased vitamin D intakes. The goal of this open letter is to change policy and standard of care to save lives and help mitigate the pandemic, not simply to create the longest possible list of names. At this point, we welcome additional signature requests from those likely to help convince decision makers to implement these changes.
Date: 16/12/2020
The protein that works to remove and repair our cells from a high sugar diet is itself vulnerable to sugar, leaving cells threatened.
Date: 15/12/2020
This study showed that surveillance by microglia helps prevent seizure activity (or hyperexcitability) in the brain. These findings could open new therapeutic avenues for several diseases including Alzheimer's disease, epilepsy, and autism.
Date: 15/12/2020
The prevalence of vitamin D deficiency in the UK is alarming, with certain ethnic and socioeconomic groups considered particularly vulnerable.
Date: 11/12/2020
A deficiency in Vitamin D on the mother's side could explain why Autism spectrum disorder is three times more common in boys, say researchers from The University of Queensland.
Date: 10/12/2020
This study showed that when young adults consumed drinks containing sucrose, they produced lower levels of appetite-regulating hormones than when they consumed drinks containing glucose.
Date: 09/12/2020
Depressed children and teenagers have an increased risk of suffering from premature death and a wide range of illnesses later in life.
Date: 09/12/2020
Exposure to the widely used weed-killer glyphosate makes genetic changes to rats that can be linked to increased disease in their grandchildren and great-grandchildren, a new study has found.
Date: 03/12/2020
In children with autism, repetitive behaviors and gastrointestinal problems may be connected, new research has found.
Date: 02/12/2020
A new analysis of recent studies has found that the levels of 10 metabolites detected in the blood are associated with a person's risk of stroke.
Date: 30/11/2020
This study suggests that it doesn't matter how much vitamin D you get through sunlight or supplementation, nor how much your body can store. It matters how well your body is able to metabolize that into active vitamin D
Date: 27/11/2020
This detailed study in mice revealed the extent to which bacteria can change the environment and contents of the intestines, which ultimately impacts behaviors like sleep.
Date: 25/11/2020
Adolescents get about two-thirds of their calories from ultra-processed food!
Date: 24/11/2020
Keep your gut microbes happy and they will keep you happy. They can even keep you feeling younger and smarter.
Date: 24/11/2020
After ingesting the cocoa flavanols, participants performed better on the most challenging cognitive tests, correctly solving problems 11% faster than they did at baseline.
Date: 23/11/2020
People who follow strict vegan diets – excluding intake of all animal-based foods - have an increased risk of iodine deficiency, BfR researchers have found.
Date: 20/11/2020
An international research team has shown, for the first time, that gut immune cells travel to the brain during multiple sclerosis (MS) flare-ups in patients.
Date: 20/11/2020
Over the past decade, gut microbiota have been suggested to be an important contributor to the development of obesity and metabolic disease.