Food and Behaviour Research

Donate Log In

UK Nutrient Gaps and Impacts on Early Development with Dr Emma Derbyshire and TC Callis - BOOK HERE

  

Information for Teachers/Education Professionals

Association between celiac disease risk and gluten intake confirmed
14 August 2019 - The Hippocratic Post - The Common Points between Carnivorous Inuit & Indian Vegetarians
Nutraingredients - Keto diet claims vs reality: What the science says
13 August 2019 - MedicalXpress - New study links high-fat diet and gut bacteria to insulin resistance
Intracellular calcium is key to age-related memory loss - animal study
12 August 2019 - MedicalXpress - Gut-brain connection helps explain how overeating leads to obesity
8 August 2019 - The Conversation - Parents’ drug, alcohol and tobacco use negatively impacts all areas of child well-being – new study
Vitamin D Supplementation May Reduce ADHD Symptoms - Systematic Review
Low vitamin D levels linked to non-motor symptoms in patients with Parkinson's disease
Dietary choline associated with reduced risk of dementia
‘Intriguing’: Prebiotics may protect against detrimental effects of early life stress
Danish Food Agency increases iodine in salt to combat rising deficiency
People who eat dark chocolate less likely to be depressed
2 August 2019 - MedicalXpress - Sesame allergy is more common than previously known
How hangovers reduce brain function
1 August 2019 - The Conversation - Are there certain foods you can eat to reduce your risk of Alzheimer's disease?
Blueberries aid healthy ageing, studies suggest
1 August 2019 - Science Daily - Strong evidence for causal link between obesity and multiple diseases
Expectant mothers can mitigate the impact of marijuana on baby's brain development - with more choline
Midwives and nurse-midwives may underestimate the dangers of prenatal alcohol use