Food and Behaviour Research

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ADHD, Autism and the SEND Support Crisis: Rethinking the Role of Food and Nutrition with Dr Rachel Gow - BOOK HERE

  

Information for Teachers/Education Professionals

7 March 2017 - MedicalXpress - Sulforaphane, a phytochemical in broccoli sprouts, ameliorates obesity
6 March 2017 - The Conversation - How diets high in sugar and saturated fat could be harming your brain
How mood and eating behaviour are connected
6 March 2017 - Medical Daily - Omega-3 Fatty Acids Could Minimize Air Pollution Damage, Says New Study
We need to do something about prison diets for pregnant women
Gut bacteria impacts intestine and behaviour in IBS patients
28 Feb 2017 - Eurekalert - Did seaweed make us who we are today?
Everything you need to know about vitamin B12 deficiency
Modified Atkins diet helps children with rare form of epilepsy
27 February 2017 - Nutraingredients - Lychee and Alzheimer’s: Saponins boost rats’ cognitive function 'almost as effectively as drug'
25 February 2017 - MedXpress - Dietary prebiotics improve sleep, buffer impacts of stress, says study
Meet the people who eat 10 portions of fruit and vegetables a day
24 February 2017 - MedXpress - Effects of a poor diet during pregnancy may be reversed in female adolescent offspring
24 February 2017 - Nutraingredients - Experts make the case for European vitamin D fortification strategy
23 February 2017 - The Guardian - Forget five a day, eat 10 portions of fruit and veg to cut risk of early death
23 February 2017 - BBC News - Fruit and veg: For a longer life eat 10-a-day
23 February 2017 - The Telegraph - Alzheimer's could be caused by excess sugar: new study finds 'molecular link'
23 February 2017 - The Conversation - The human brain makes fructose, researchers discover – here’s why that might be a big deal
23 Feb 2017 - Nutraingredients - EPA-dominant omega-3 and other nutraceuticals can boost effectiveness of anti-depressants
Is insufficient weight gain during pregnancy associated with schizophrenia spectrum disorders in children