Food and Behaviour Research

Donate Log In

UK Nutrient Gaps and Impacts on Early Development with Dr Emma Derbyshire and TC Callis - BOOK HERE

  

Information for Teachers/Education Professionals

Pre-pregnancy risk drinking predicts toddler behavior problems
‘Not enough people are talking about nutrition and brain function’
FAB Research conference notes: Sugar, fat, food and addiction: New approaches to the public health crisis
04 August 2014 - Science World Report - Omega-3 Fatty Acids Help Decrease Dementia Risk
01 August 2014 - Health Canal - Study of NSW inmates shows a lack of Omega-3s relates to aggression
31 July 2014 - Medical News Today - Children's food intake decisions influenced by food preparation by parents
28 July 2014 - MedicalXpress - Breast milk reveals clues for health
25 July 2014 - Monitoring rise and fall of the microbiome
25 July 2014 - ScienceDaily - Vulnerable populations disproportionately affected by food security, despite public programs
Could vitamin D deficiency increase the risk of schizophrenia?
23 July 2014 - MedicalXpress - Targeting the brain to treat obesity
23 July 2014 - ScienceDaily - Rosemary, oregano contain diabetes-fighting compounds
Peloza et al., 2014 - When Companies Do Good, Are Their Products Good For You?
22 July 2014 - MNT - Could consuming probiotics help lower blood pressure?
22 July 2014 - MNT - Patients with advanced cancer can benefit from programs combining exercise and nutritional advice
22 July 2014 - MNT - During aging, lipoic acid helps restore, synchronize the "biological clock"
The Conversation - You are what you eat: how diet affects mental well-being
21 July 2014 - MNT - Autism risk is 'mostly genetic,' according to statistical analysis
21 July 2014 - MNT - Autism 'passport' launched to help hospital staff working with disabled patients
21 July 2014 - MNT - Black women in weight management program experienced a reduction in their depression