FAB: Diet and Depression

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Diet and Depression - Research

Rivera et al 2015 - The role of maternal obesity in the risk of neuropsychiatric disorders
Raine et al, 2015 - Reduction in behavior problems with omega-3 supplementation in children aged 8-16 years
Dietary Guidelines Advisory Committee, 2015 - Dietary Guidelines for Americans
Xiang et al., 2015 - Provider Advice on Exercise and Diet Among Adults With Comorbid Serious Psychological Distress and Diabetes or Diabetes Risk Factors.
Kaplan et al., 2015 - The Emerging Field of Nutritional Mental Health
Sarris et al 2015 - Nutritional medicine as mainstream in psychiatry
Conner et al., 2014 - Optimal Serum Selenium Concentrations Are Associated with Lower Depressive Symptoms and Negative Mood among Young Adults.
Galland, 2014 - The Gut Microbiome and the Brain
Lai et al 2014 - A systematic review and meta-analysis of dietary patterns and depression in community-dwelling adults.
O'Neil et al., 2014 - Relationship between diet and mental health in children and adolescents: a systematic review.
Arroll et al, 2014 - Nutritional interventions for the adjunctive treatment of schizophrenia
Pereira et al, 2014 - Malnutrition Among Cognitively Intact, Noncritically Ill Older Adults in the Emergency Department
Aziz et al, 2014 - Coeliac disease: noncoeliac gluten sensitivity--food for thought.
Chong et al 2014, Relationships of maternal folate and vitamin B12 status during pregnancy with perinatal depression: The GUSTO study
Whitaker et al - 2014 Depressive symptoms are associated with dietary intake but not physical activity among overweight and obese women from disadvantaged neighborhoods.
Morrissey et al., 2014 - A longitudinal analysis of maternal depressive symptoms and children's food consumption and weight outcomes.
Grenham et al 2011 - Brain-gut-microbe communication in health and disease.
Jacka et al 2013 - Maternal and early postnatal nutrition and mental health of offspring by age 5 years: a prospective cohort study
Aliev et al 2013 - Nutritional and Nonnutritional Factors in the Preservation of Cognitive Performance in Dementia/Depression and Alzheimer's Disease
Ruusunen A, 2013 - Diet and Depression: An Epidemiological Study
Berk et al 2013 - So depression is an inflammatory disease, but where does the inflammation come from?
Quirk et al 2013 - Association between diet quality, dietary patterns and depression in adults: a systematic review.
Bhattacharyya et al 2014 - Psychological distress, gender and dietary factors in South Asians: a cross-sectional survey
Chen et al 2013 - Association between psychiatric disorders and iron deficiency anemia among children and adolescents
Foster et al 2013 - Gut-brain axis: how the microbiome influences anxiety and depression
Blanchflower et al 2013 - Is Psychological Well-being Linked to the Consumption of Fruit and Vegetables?
Francis & Stevenson 2013 - The longer-term impacts of Western diet on human cognition and the brain
Rienks 2012 - Mediterranean dietary pattern and prevalence and incidence of depressive symptoms in mid-aged women
Sharma et al 2012 - Adaptations in brain reward circuitry underlie palatable food cravings and anxiety induced by high-fat diet withdrawal.
van Hees et al, 2012 - Coeliac disease, diet adherence and depressive symptoms
Gomez-Pinilla & Nguyen 2012 - Natural mood foods: the actions of polyphenols against psychiatric and cognitive disorders
Hoffmire et al 2012 - Associations between omega-3 PUFA from fish consumption and severity of depressive symptoms: analysis of the 2005-2008 NHANE Survey.
SÃ¡nchez-Villegas et al 2012 - Fast-food and commercial baked goods consumption and the risk of depression
Mayer 2011 - Gut feelings: the emerging biology of gut-brain communication
Jacka et al 2011 - The association between habitual diet quality and the common mental disorders in community-dwelling adults: the hordaland health study.
Oddy et al 2011 - Dietary intake of omega-3 fatty acids and risk of depressive symptoms in adolescents
Pascoe et al 2011 - What you eat is what you are - A role for PUFA in neuroinflammation induced depression?
Tsai et al 2011 - Usefulness of the Mini Nutritional Assessment (MNA) in predicting the nutritional status of people with mental disorders in Taiwan.
Lafourcade et al 2011 - Nutritional omega-3 deficiency abolishes endocannabinoid-mediated neuronal functions
SÃ¡nchez-Villegas et al 2011 - Dietary Fat Intake and the Risk of Depression: The SUN Project
Validation of a food frequency questionnaire to assess intake of n-3 polyunsaturated fatty acids in subjects with and without major depressive disorder
Ruusunen et al 2010 - Coffee, tea and caffeine intake and the risk of severe depression in middle-aged Finnish men: the Kuopio Ischaemic Heart Disease Risk Factor Study.
SÃ¡nchez-Villegas et al 2010 - Childhood and young adult overweight/obesity and incidence of depression in the SUN project
Mehl-Madrona L et al 2010 - Micronutrients versus standard medication management in autism
Sullivan et al 2010 - High-Fat Diet during Pregnancy Causes Perturbations in the Serotonergic System and Increased Anxiety-Like Behavior in Offspring
Jacka et al 2010 - Association of Western and traditional diets with depression and anxiety in women
SÃ¡nchez-Villegas et al 2009 - Association of the Mediterranean dietary pattern with the incidence of depression: the SUN cohort
Oddy et al 2009 - Dietary patterns and mental health in early adolescence
Hibbeln & Davis 2009 - Considerations regarding neuropsychiatric nutritional requirements for intakes of omega-3 highly unsaturated fatty acids
O'Sullivan et al 2009 - A good-quality breakfast is associated with better mental health in adolescence

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