Food and Behaviour Research

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Sugary drinks linked to anxiety in young people

Bournemouth University

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An association between consumption of drinks containing a high amount of sugar and anxiety symptoms in adolescents has been identified in a new study.

FAB RESEARCH COMMENT:

Numerous studies have already linked higher intakes of sugar-sweetened drinks with great risks for physical health conditions like obesity and Type 2 diabetes.

In this new systematic review, the focus was on mental health and wellbeing in adolescents, and involved 9 observational studies (7 cross-sectional, and 2 longitudial) - and significant associations were found between higher sugary drink consumption and anxiety. 

As the researchers emphasise, 'no conclusions can be drawn from these findings about cause-and-effect' owing to the purely observational nature of the studies included. 

However, the results are consistent with other evidence - not only from extensive animal studies, but also from systematic reviews of randomised controlled clinical trials in humans - that high sugar intakes can lead to negative effects on mood, behaviour and mental performance. See for example:


For details of this new research:


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For more information on the topic of sugar-sweetened soft drinks, please see the following lists, which are frequently updated.


And although drinks containing artificial or 'non-nutritive' sweeteners are promoted as healthier alternatives - these additives have also been linked with negative physical and mental health outcomes. See

15th Feb 2026 - Bournemouth University
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A new study has identified an association between consumption of drinks containing a high amount of sugar and anxiety symptoms in adolescents.

Researchers at Bournemouth University were part of a team involved in reviewing the findings of multiple studies that have investigated people's diets and their mental health, to establish common findings. Their results have been published in the Journal of Human Nutrition and Dietetics.

"With increasing concern about adolescent nutrition, most public health initiatives have emphasized the physical consequences of poor dietary habits, such as obesity and type-2 diabetes," said Dr. Chloe Casey, Lecturer in Nutrition and co-author of the study.

"However, the mental health implications of diet have been underexplored by comparison, particularly for drinks that are energy dense but low in nutrients."

Anxiety disorders are a leading cause of mental distress among young people. In 2023 it was estimated that one in five children and young people had a mental health disorder, with anxiety one of the most reported conditions.

The studies investigated by the research team measured sugary drink consumption and mental health of the young people through surveys. Beverages with high amounts of sugar can include fizzy drinks, energy drinks, sugary juices, squashes, sweetened tea and coffee, and flavored milks.

The results consistently found a link between high levels of sugary drink consumption and anxiety.

The researchers emphasize that because of the nature of the studies they investigated, the findings do not provide evidence that drinking more sugary drinks directly causes anxiety. It is also possible that experiencing symptoms of anxiety leads to some young people consuming more sugary drinks. Or there could be other common factors—for example, family life and sleeping disorders—that lead to both increased consumption and symptoms of anxiety.

"While we may not be able to confirm at this stage what the direct cause is, this study has identified an unhealthy connection between consumption of sugary drinks and anxiety disorders in young people," Dr. Casey said.

"Anxiety disorders in adolescence have risen sharply in recent years so it is important to identify lifestyle habits which can be changed to reduce the risk of this trend continuing," she concluded.

The study was led by former Bournemouth University Ph.D. student, Dr. Karim Khaled, who now works at Lebanese American University, Beirut.