Food and Behaviour Research

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6 March 2017 - The Conversation - How diets high in sugar and saturated fat could be harming your brain

A lot of research has been conducted to establish the risks that a high energy diet – high in saturated fat and sugar – poses to our health. The most common known results of such diets include obesity, heart disease and diabetes, but research suggests that a diet high in fat and sugar can also have a significant impact on our cognition – the way we learn, remember, and think.


How mood and eating behaviour are connected

How do food and emotions link? Which emotions lead to overeating? International research groups examine the eating habits of healthy and bulimic individuals.


6 March 2017 - Medical Daily - Omega-3 Fatty Acids Could Minimize Air Pollution Damage, Says New Study

Air Pollution Causes 7 Million Deaths Per Year Says WHO. So how can omega-3 help?



Gut bacteria impacts intestine and behaviour in IBS patients

Gut bacteria appears to alter intestinal as well as behavioural patterns in irritable bowel syndrome (IBS) patients in a discovery that points to the strength of microbiota-directed therapies.




Modified Atkins diet helps children with rare form of epilepsy

Doose syndrome or myoclonic-astatic epilepsy is a rare syndrome accounting for one to two percent of childhood epilepsies. A ketogenic diet, which is low in carbohydrates and high in fat, is an effective treatment, but it is very restrictive and difficult to follow.