It's not very often we get to talk about a revolution in understanding and treating depression and yet now doctors are talking about "one of the strongest discoveries in psychiatry for the last 20 years".
Lower levels of vitamin D in pregnant women could be associated with certain learning disabilities in children, as a British study highlights seasonal variations as a factor in brain development.
An online survey is asking 'Which supplements are all women recommended to take during pregnancy?' So far 2,358 people have voted.
A vegan diet is not recommended by the German Nutrition Society during pregnancy or lactation, or for children or adolescents of any age.
The opinion on the essential nutrient B-vitamin choline, found in eggs and other foods, was based on consumption data from 12 national surveys in nine EU countries.
A high-fat, high-sugar diet during pregnancy may be linked to symptoms of ADHD in children who show conduct problems early in life.
We're often told we should drink eight glasses of water a day, check that our urine is not too yellow, and limit caffeinated drinks because they make us lose hydration.
Re-esterified omega-3 fatty acids from fish oil may offer significant improvements to several symptoms of dry eyes, according to new study results published in Cornea.
A brain-to-gut pathway, where neurological symptoms begin first, may explain why higher levels of anxiety and depression are predictors of developing gastrointestinal disorders, a study has determined.
Higher dietary intakes of flavonoids from fruit, vegetables and herbs are associated with a lower risk of depression in older women, says a new study from Harvard scientists.
Gastro dysbiosis has been implicated in the development of multiple sclerosis (MS) as a study continues to lay bare the gut microbiota’s influence on a range of chronic conditions.
Signs of chronic fatigue syndrome (CFS) have been found in the gut bacteria in research conducted at Cornell University, which questions whether the disease originates in the brain.
Universal supplementation with docosahexaenoic acid (DHA) during the last two trimesters of pregnancy may save the US healthcare system billions of dollars, says a new study.
Paul Whiteley: "Given my own research interest in the use of specific dietary modifications as possible intervention tools for some aspects of some autism, I was more than interested to read the results of this randomised-controlled trial of a gluten-free diet, including some 80 children diagnosed with an autism spectrum disorder..."