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Research
Research Articles (3321 to 3340 of 4232)
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Bell et al 2010 - Blood fatty acids in children with autism, developmental delay or typically developing controls and the effect of fish oil intake
Whiteley et al 2010 - The ScanBrit randomised, controlled, single-blind study of a gluten- and casein-free dietary intervention for children with autism spectrum disorders
Bartley & McGlashan 2010 - Does milk increase mucus production?
Rajendran & Kumar 2010 - Role of diet in the management of inflammatory bowel disease
Moltó-Puigmartà et al 2010 - FADS1 FADS2 gene variants modify the association between fish intake and the DHA proportions in human milk
Benton 2010 - The influence of dietary status on the cognitive performance of children
Kamphuis & Scheltens 2010 - Can Nutrients Prevent or Delay Onset of Alzheimer's Disease?
Nones et al 2010 - Flavonoids and Astrocytes Crosstalking: Implications for Brain Development and Pathology
Oster & Pillot 2010 - DHA and synaptic protection in Alzheimer's disease mice
Sullivan et al 2010 - High-Fat Diet during Pregnancy Causes Perturbations in the Serotonergic System and Increased Anxiety-Like Behavior in Offspring
Collison et al 2010 - Dietary trans-fat combined with monosodium glutamate induces dyslipidemia and impairs spatial memory
Duncan & Bazinet 2010 - Brain arachidonic acid uptake and turnover: implications for signaling and bipolar disorder.
Gracious et al 2010 - Randomized, placebo-controlled trial of flax oil in pediatric bipolar disorder.
Kulkarni & Dhir 2010 - An overview of curcumin in neurological disorders
Sawada & Yokoi 2010 - Effect of zinc supplementation on mood states in young women: a pilot study.
Zhuo & Praticò 2010 - Acceleration of brain amyloidosis in an Alzheimer's disease mouse model by a folate, vitamin B6 and B12-deficient diet
Fernell et al 2010 - Serum levels of Vitamin D in mothers of Swedish and of Somali origin who have children with and without autism
Jacka et al 2010 - Association of Western and traditional diets with depression and anxiety in women
Engle & Fernández 2010 - INCAP studies of malnutrition and cognitive behavior
Wang et al 2010 - Modern organic and broiler chickens sold for human consumption provide more energy from fat than protein
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