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Research
Research Articles (581 to 600 of 4232)
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Gertler & Gracner 2022 - The Sweet Life: The Long-Term Effects of a Sugar-Rich Early Childhood
Kaddoumi A et al 2022 - Extra-Virgin Olive Oil Enhances the Blood-Brain Barrier Function in Mild Cognitive Impairment: A Randomized Controlled Trial
Geng C et al 2022 - Possible association between vitamin B12 deficiency and restless legs syndrome
Grech A et al 2022 - Macronutrient (im)balance drives energy intake in an obesogenic food environment: An ecological analysis
Fernandez-Jimenez N et al 2022 - A meta-analysis of pre-pregnancy maternal body mass index and placental DNA methylation identifies 27 CpG sites with implications for mother-child health
Ousey J et al 2022 - Gut microbiota suppress feeding induced by palatable foods: Current Biology
Carter S et al 2022 - Acute feeding with almonds compared to a carbohydrate-based snack improves appetite-regulating hormones with no effect on self-reported appetite sensations: a randomised controlled trial
Ogulur I et al 2022 - Gut epithelial barrier damage caused by dishwasher detergents and rinse aids
Sherzai D et al 2022 - A Systematic Review of Omega-3 Fatty Acid Consumption and Cognitive Outcomes in Neurodevelopment
Gearhardt A et al 2022 - Highly processed foods can be considered addictive substances based on established scientific criteria
Zalachoras I et al 2022 - Glutathione in the nucleus accumbens regulates motivation to exert reward-incentivized effort
Louca P et al 2022 - Postprandial Responses to a Standardised Meal in Hypertension: The Mediatory Role of Visceral Fat Mass
Gould J et al 2022 - Neonatal Docosahexaenoic Acid in Preterm Infants and Intelligence at 5 Years
Berding K et al 2022 - Feed your microbes to deal with stress: a psychobiotic diet impacts microbial stability and perceived stress in a healthy adult population
Sung H et al 2022 - High-sucrose diet exposure is associated with selective and reversible alterations in the rat peripheral taste system
Cui X et al 2022 - Vitamin D and the Central Nervous System: Causative and Preventative Mechanisms in Brain Disorders
Young (2022) - Adherence to the EAT-Lancet Diet: Unintended Consequences for the Brain?
Wang Y et al 2022 - Maternal consumption of ultra-processed foods and subsequent risk of offspring overweight or obesity: results from three prospective cohort studies
Zheng P et al 2022 - The Burden of Proof studies: assessing the evidence of risk
Francis H et al 2022 - Kynurenic acid as a biochemical factor underlying the association between Western-style diet and depression: A cross-sectional study
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