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Shil A et al 2021 - Artificial Sweeteners Negatively Regulate Pathogenic Characteristics of Two Model Gut Bacteria, E. coli and E. faecalis

Quezada-Pinedo H G et al 2021 - Maternal Iron Status in Pregnancy and Child Health Outcomes after Birth: A Systematic Review and Meta-Analysis

Popescu A et al 2021 - Vitamin K2 Holds Promise for Alzheimer's Prevention and Treatment

Nord C et al 2021 - Disrupted Dorsal Mid-Insula Activation During Interoception Across Psychiatric Disorders

Chen Y et al 2021 - Regulation of Neurotransmitters by the Gut Microbiota and Effects on Cognition in Neurological Disorders

Buckland G et al 2021 - The relationship between dietary intakes and plasma concentrations of PUFA in school-age children from the Avon Longitudinal Study of Parents and Children (ALSPAC) cohort

Borsini A et al 2021 - Omega-3 polyunsaturated fatty acids protect against inflammation through production of LOX and CYP450 lipid mediators: relevance for major depression and for human hippocampal neurogenesis

Maternal supply of both arachidonic and docosahexaenoic acids is required for optimal neurodevelopment

Chang K et al 2021 - Association Between Childhood Consumption of Ultraprocessed Food and Adiposity Trajectories in the Avon Longitudinal Study of Parents and Children Birth Cohort

Beecher et al 2021 - Long-Term Overconsumption of Sugar Starting at Adolescence Produces Persistent Hyperactivity and Neurocognitive Deficits in Adulthood

Boyd J et al 2021 - Elevated dietary Ï‰-6 polyunsaturated fatty acids induce reversible peripheral nerve dysfunction that exacerbates comorbid pain conditions

Desmond M et al 2021 - Growth, body composition, and cardiovascular and nutritional risk of 5- to 10-y-old children consuming vegetarian, vegan, or omnivore diets

Daniel N et al 2021 - Dietary fat and low fiber in purified diets differently impact the gut-liver axis to promote obesity-linked metabolic impairments

Shi et al 2021 - Fructose and metabolic diseases: too much to be good

Vazirani 2021 - COVID-19, an Incentive to Tackle Sugar in Hospitals and at Home

Li M et al 2021 - Effect of folic acid combined with docosahexaenoic acid intervention on mild cognitive impairment in elderly

Stein K et al 2021 - Do children with recurrent abdominal pain grow up to become adolescents who control their weight by fasting? Results from a UK population-based cohort

Mongan D et al 2021 - Plasma polyunsaturated fatty acids and mental disorders in adolescence and early adulthood: cross-sectional and longitudinal associations in a general population cohort

Toriumi K et al 2021 - Vitamin B6 deficiency hyperactivates the noradrenergic system, leading to social deficits and cognitive impairment

Liu T et al 2021 - Western diet induces Paneth cell defects through microbiome alterations and farnesoid X receptor and type I interferon activation

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