FAB: Allergies/Auto-Immune Disorders

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Allergies/Auto-Immune Disorders

Food dyes may cause disease when the immune system is dysregulated, researchers report
He Z et al 2021 - Food colorants metabolized by commensal bacteria promote colitis in mice with dysregulated expression of interleukin-23
Madison A et al 2021 - Omega-3 supplementation and stress reactivity of cellular aging biomarkers: an ancillary substudy of a randomized, controlled trial in midlife adults
Wood E at al 2021 - Role of mitochondria, oxidative stress and the response to antioxidants in myalgic encephalomyelitis/chronic fatigue syndrome: A possible approach to SARS-CoV-2 â€˜long-haulers’?
Jones N et al 2021 - Fructose re-programmes glutamine-dependent oxidative metabolism to support LPS-induced inflammation
High fructose diets could cause immune system damage
What happens in the mouth ... doesn't stay in the mouth
Talaei M et al 2021 - Intake of n-3 polyunsaturated fatty acids in childhood, FADS genotype, and incident asthma
Consuming omega-3 fatty acids could prevent asthma
Dietary Approaches to Autistic Spectrum Disorders - Latest Evidence and Best Practice
Research shows people with high omega-3 index less likely to die from COVID-19
Wypych T et al 2021 - Microbial metabolism of L-tyrosine protects against allergic airway inflammation
Novel molecules to combat asthma and COVID-related lung diseases discovered
Asher A et al 2021 - Blood omega-3 fatty acids and death from COVID-19: A Pilot Study
Aguilera-Lizarraga J et al 2021 - Local immune response to food antigens drives meal-induced abdominal pain
Does vitamin D combat Covid?
This Man's Increased Psychiatric Issues Masked an Undiagnosed Disease
Gut immune cells may help send multiple sclerosis into remission
PrÃ¶bstel A et al 2020 - Gut microbiota–specific IgA+ B cells traffic to the CNS in active multiple sclerosis
Why COVID makes it more important than ever that pregnant (and breastfeeding) women take vitamin D

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