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Becerra-Tomás N et al 2026 - Ultra-processed food consumption during pregnancy and emotional and behavioral problems in offspring
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Davies T et al 2026 - Estimated effects of food taxes and subsidies on health, economics, and equity in Australia: a modelling study
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Lin C H X et al 2026 - Periconceptional ultra-processed food consumption in women and men, fertility, and early embryonic development
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Thapa M et al 2026 - Translocation of bacteria from the gut to the brain in mice
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Cuesta-Marti C et al 2026 - Bifidobacterium longum and prebiotic interventions restore early-life high-fat/high-sugar diet-induced alterations in feeding behavior in adult mice
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Gearhardt A N et al 2026 - From Tobacco to Ultraprocessed Food: How Industry Engineering Fuels the Epidemic of Preventable Disease
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Heller G T et al 2026 - Dietary patterns at age 2 and cognitive performance at ages 6-7: an analysis of the 2015 Pelotas Birth Cohort (Brazil)
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Klein L et al 2025 - Impact of α-linolenic acid supplementation on long-chain n-3 fatty acid profiles in Western, flexitarian, vegetarian, and vegan diets
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Lee G et al 2025 - Parental high-fat/high-sugar diets and their lasting impact on brain development in offspring: a longitudinal mouse MRI study
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Ultra-processed foods: time to put health before profit
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Gonçalves N G et al 2025 - Association Between Consumption of Low- and No-Calorie Artificial Sweeteners and Cognitive Decline: An 8-Year Prospective Study
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Landry T et al 2025 - Targeting glucose-inhibited hippocampal CCK interneurons prevents cognitive impairment in diet-induced obesity
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Hunter K E et al 2025 - Parent-focused behavioural interventions for the prevention of early childhood obesity (TOPCHILD): a systematic review and individual participant data meta-analysis
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Lustig R H 2025 - The battle over “food addiction”
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Dicken S J et al 2025 - Ultraprocessed or minimally processed diets following healthy dietary guidelines on weight and cardiometabolic health: a randomized, crossover trial
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Gershner G H et al 2025 - Maternal Western diet increases inflammatory markers and decreases barrier function of offspring in Papio anubis
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Delaroque C et al 2025 - Maternal emulsifier consumption alters the offspring early-life microbiota and goblet cell function leading to long-lasting diseases susceptibility
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Hunter C et al 2025 - A closer look at the role of nutrition in children and adults with ADHD and neurodivergence
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Balan P et al 2025 - Saliva as a non-invasive matrix for assessing xenobiotic metabolites and metabolomes: implications for maternal health and preeclampsia
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Seto T et al 2025 - Food Additives: Emerging Detrimental Roles on Gut Health
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Choroszyński M et al 2025 - Development and Validation of the Psychometric Properties of the FitMIND Foundation Sweets Addiction Scale-A Pilot Study
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Lee M F et al 2025 - The association between dietary exposures and anxiety symptoms: A prospective analysis of the Australian Longitudinal Study on Women’s Health cohort
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Rehn S et al 2025 - Behavioural and physiological effects of binge eating: A systematic review and meta-analysis of animal models
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Spiller P et al 2025 - Fish consumption advice is depriving children of neurolipids and other nutrients essential to brain and eye development
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Abar L et al 2025 - Identification and validation of poly-metabolite scores for diets high in ultra-processed food: An observational study and post-hoc randomized controlled crossover-feeding trial
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Lewis N et al 2025 - Gut-Brain Inflammatory Pathways in Attention-Deficit/Hyperactivity Disorder: The Role and Therapeutic Potential of Diet
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Kabthymer R H et al 2025 - The association of sweetened beverage intake with risk of type 2 diabetes in an Australian population: A longitudinal study
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Tran Det al 2025 - Consumption of a diet high in fat and sugar is associated with worse spatial navigation ability in a virtual environment
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Unwin J et al 2025 - Low carbohydrate and psychoeducational programs show promise for the treatment of ultra-processed food addiction: 12-month follow-up
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Unwin J et al 2025 - Low carbohydrate and psychoeducational programs show promise for the treatment of ultra-processed food addiction: 12-month follow-up
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Nowson G K et al 2025 - Exploring the Nutritional Profile and Cost of Plant-Based Milk Alternatives Compared with Dairy Milk in the UK with Consideration of Environmental Impact Data
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Mengist B et al 2025 - The risk associated with ultra-processed food intake on depressive symptoms and mental health in older adults: a target trial emulation
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Wu W et al 2025 - Sweetener aspartame aggravates atherosclerosis through insulin-triggered inflammation
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Horner D et al 2025 - A western dietary pattern during pregnancy is associated with neurodevelopmental disorders in childhood and adolescence
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Kullmann S et el 2025 - A short-term, high-caloric diet has prolonged effects on brain insulin action in men
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Tekalegn Y E et al 2025 - Clustering Patterns of Unhealthy Lifestyle Behaviours Among Adolescents: A Multilevel Analysis of a Nationally Representative School-Based Survey from 73 Countries
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Butler M et al 2025 - Obesity-associated memory impairment and neuroinflammation precede widespread peripheral perturbations in aged rats
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Ruiz-Sobremazas D et al 2024 - From Nutritional Patterns to Behavior: High-Fat Diet Influences on Inhibitory Control, Brain Gene Expression, and Metabolomics in Rats
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Lent D et al 2024 - Association between dietary inflammatory index score and incident dementia
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Esposito et al 2024 - Ultra-processed food consumption is associated with the acceleration of biological aging in the Moli-sani Study
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Conflicts of interest: moving towards zero tolerance
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Amatruda M et al 2024 - Neuroprotective effect of neuron-specific deletion of the C16 ceramide synthetic enzymes in an animal model of multiple sclerosis
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Robinson E et al 2024 - Ultraprocessed food (UPF), health, and mechanistic uncertainty: What should we be advising the public to do about UPFs?
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Hamano S et all 2024 - Ultra-processed foods cause weight gain and increased energy intake associated with reduced chewing frequency: A randomized, open-label, crossover study
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Borland S 2024 - UK government’s nutrition advisers are paid by world’s largest food companies, BMJ analysis reveals
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Mudd M K et al 2024 - Nutrition Education in Psychiatry Residency Programs: A Call to Action
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O'Neill et al 2024 - Clinical and cost-effectiveness of remote-delivered, online lifestyle therapy versus psychotherapy for reducing depression: results from the CALM non-inferiority, randomised trial
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Khadouz et al 2024 - The association between junk foods consumption and ADHD in children and adolescents: a systematic review and meta-analysis of observational studies
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Chavez-Ugalde I et al 2024 - Ultra-processed food consumption in UK adolescents: distribution, trends, and sociodemographic correlates using the National Diet and Nutrition Survey 2008/09 to 2018/19
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Friel C et al 2024 - Healthy Prenatal Dietary Pattern and Offspring Autism
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